Easy 3-Envelope Crock Pot Roast Recipe – Master Chef

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“This recipe was found via RecipeGoldmine.com and turns out to be a simple and easy Beef Pot Roast that can be prepared in 5 minutes. It cooks in the Crock Pot for a fuss-free dinner any time. It is quite delicious and the dressing mixes come together to make a flavorful gravy. Give this one a try; you will not be disappointed. Add some vegetables half way through cooking and you will have a meal fit for the whole family and guests on any occasion.”

Made this recipe? Have a way to make it better? Share it with the world!

Made this recipe? Have a way to make it better? Share it with the world!

“This recipe was found via RecipeGoldmine.com and turns out to be a simple and easy Beef Pot Roast that can be prepared in 5 minutes. It cooks in the Crock Pot for a fuss-free dinner any time. It is quite delicious and the dressing mixes come together to make a flavorful gravy. Give this one a try; you will not be disappointed. Add some vegetables half way through cooking and you will have a meal fit for the whole family and guests on any occasion.”

  • (3 lb) beef roast, of choice
  • cup
  • (2/3 ounce) envelope Italian salad dressing mix
  • (1 ounce) envelope ranch dressing mix
  • (7/8 ounce) envelope brown gravy mix
  1. – Mix dry mixes thoroughly into water.
  2. – Place beef in Crock Pot.
  3. – Cover with gravy and place on lid.
  4. – Cook on LOW for 6-8 hours until meat is easily pierced by fork.
  5. – OPTIONAL: Add vegetables after first 3 hours of cooking to avoid them becoming too soft.
  6. ENJOY!

Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.

Watch on your iPhone, iPad, Apple TV, Android, Roku, or Fire TV.

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Amt. Per Serving % Daily Value Calories 294.1 Calories from Fat 87 30% Total Fat g 14% Saturated Fat g 19% Cholesterol 149.8 mg 49% Sodium 365.8 mg 15% Total Carbohydrate g 0% Dietary Fiber 0.1 g 0% Sugars g 0% Protein g 99%

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